Food
Comments 68

Orange, Ginger & Cranberry Cupcakes

A little something to cheer things up…It’s grey and cold outside, the perfect excuse to bake some cupcakes. If you feel like joining in, then get your spoons spinning!

Ingredients
125g/4.4oz butter
3 eggs
125g/4.4oz sugar
a pinch of salt
1 orange (zest and juice)
1tsp ginger
100g/3.5oz cranberries
250g/8.8oz flour
1 sachet (1tbsp) baking powder

Preheat the oven at 180°C/ 356°F. Mix the ingredients together. Fill the mixture into your cupcakes (the mixture is just enough for a dozen) and put in the oven for 28 minutes.

As an extra treat you can top them off with some icing.

Delicious!

68 Comments

  1. They are some of my favourite flavours – I’ll have to get Jude to make me some… 😊 (Of course, you may be asking “Why don’t you make them yourself…?” And I have no reasonable answer to that other than Jude is a much, much (x20) better cook than I will ever be!)

    Liked by 2 people

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